| Duck | ||
| D-1 | Basil Duck - Stir fried with garlic, yellow onions, bell pepper, and basil | 16.50 |
| D-2 | Crispy Duck - Deep fried then served over stir fried assorted vegetables | 16.95 |
| D-3 | Red Curry Duck - With bamboo shoots, tomatoes, basil, & red curry paste, in coconut milk | 16.95 |
| D-4 | Ginger Duck - Stir fried with garlic, fresh shredded ginger, celery, carrots, mushrooms, green & yellow onions | 16.50 |
| D-5 | Cashew Duck - Stir fried with brown garlic, green onions, mushrooms, dried Thai chilies, & cashew nuts, served on shredded iceberg | 16.50 |